TREND FORECAST FROM OUR SPRING SUMMER 19 TRENDBOOK: SUPERFOOD
With the start of the largest Horticulture fair in the world in China “Beijing Expo” and the rise of superfood, there is no doubt that one of the biggest concerns of the current population is nutrition and therefore the conservation of the environment, the yield of the harvests, as well as a greater nutritional value of this.
One of the techniques used by horticulturists is genetics, avoiding pests and improving the quality of the product.
In our Trendbooks Spring Summer 2019, published two years ago, we already talked about “smart foods” and the genetic alteration of them to adapt them to our DNA.
The food of the future will have a fundamental link with technology.
Bright and cheerful colors, fruit motifs and vegetables everywhere. This is how brands have interpreted this trend in their Spring Summer 2019 collections.
1_ sara hillenberger · 2_ april maciborka and david wile · 3_ nearly normal · 4_littlemanhappy.com · 5_life on water · 6_minicool · 7_minicool · 8_qygjxz.com · 9_nannini· 10_vansantenbolleurs
The main baby brands are flooded with this trend. They are collections that bring us closer to the summer with their freshness and colors.
1_ stella mccartney kids · 2_ zara kids · 3_ stella mccartney kids
4_ soft gallery · 5_ oeuf
They reflect a healthy life for the benefit of the environment. Food is part of the education of children to achieve a better world.
1_ derhy kids · 2_ bobochoses · 3_ fish&kids
4_ hanna&tiff · 5_ nadadelazos